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A 'Once Upon A Time' Peanut Lover's Spicy Peanut Pakora

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“From today's Weekend magazine, Foodcourt column.”
READY IN:
55mins
SERVES:
2-3
UNITS:
US

Ingredients Nutrition

Directions

  1. Roast peanuts for 10-15 minutes in a pan on the stove top.
  2. Make a batter by mixing together all the remaining ingredients.
  3. Remove the skins of the roasted peanuts carefully.
  4. Add roasted peanuts to the batter.
  5. Heat oil in a wok.
  6. Drop spoonfuls of the peanut batter mixture into the hot oil.
  7. Fry till crisp.
  8. Drain on clean kitchen napkins/towels/absorbent paper.
  9. Serve hot with chutney.

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