A Starving Students Bacon & Egg Muffin

“Easy and tasty”
READY IN:
7mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small frying pan on mediun/high heat: fry bacon for 2 minutes on each side fry egg for 1 minute on each side.
  2. toast english muffin halves.
  3. put mayo on each half of muffin.
  4. put egg and bacon strips on muffin.
  5. add ketchup.
  6. eat.

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