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“Abiu = star apple = caimito. Abiu have low acidity so benefit from an acidic ingredient to bring out the taste. These fruit are originally from Brazil.”
READY IN:
5mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut abiu in two, remove the seeds.
  2. Scoop out the flesh into a glass bowl.
  3. Sprinkle with a little lime juice to bring out the flavour.
  4. Chill and serve.

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