Acapulco Mexican Restaurant's Rice

"This is the recipe for the rice that is served at Acapulco Restaurant. It's amazingly easy and VERY yummy."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
55mins
Ingredients:
11
Serves:
4-6
Advertisement

ingredients

Advertisement

directions

  • Sauté onion and rice in lard until browned, 6 to 10 minutes, stirring constantly.
  • Turn into baking dish.
  • In large saucepan, combine broth, tomato juice, tomatoes, parsley, garlic, cumin and salt and pepper and bring to boil.
  • Add broth to rice.
  • Cover and bake at 350 degrees F for 20 to 30 minutes or until rice is fluffy.
  • Use fork to fluff rice.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. I have made this recipe on many occasions. I am a lousy rice maker but this recipe allows me to shine. Thanks.
     
  2. This is very easy and tasty. I've made it a couple of times. Thank you for the recipe!
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes