Adam & Eve Sandwich

“My family likes these for breakfast, lunch or a snack. Prep and cook time doesn't include hard boiling eggs, since I usually have some done ahead.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Toast English muffins and butter immediately.
  2. Place a slice of ham on 4 muffin halves.
  3. Place sliced eggs on top of ham.
  4. Make a sauce by mixing together the cheese, mustard, Worcestershire and cream.
  5. Cook slowly until cheese melts.
  6. Pour over sandwich halves and top with other half of muffin.

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