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Adele's Sumptuous Carrot Cake

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“One slice is worth a thousand words! This is an amazingly moist carrot cake which I first tasted over 20 yrs. ago at a cousin's home. She served this luscious cake and I didn't leave without the recipe. Try it ... I think you'll definately agree with me...it's the BEST!”
READY IN:
1hr 20mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Sift and mix all dry ingredients.
  2. Add all wet ingredients.
  3. Pour batter into well-greased tube pan (4 inches high x 9 1/2 inches diameter, smaller can be used it just turns out higher).
  4. Bake in 350 degree oven for approximately 1-1/4 hours or until cake tester comes out clean.
  5. Cool and spread on cream cheese icing.

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