Adults-Only Molten Cake (Crockpot)

Name: Adults-Only Molten Cake (Crockpot)
Prep time: 5 min
Cook time: 2 h 30 min
Total time: 2 h 35 min
Yield: 2 serving(s)
Ingredients: 1/2 cup flour; 1/2 teaspoon baking powder; 1/8 teaspoon salt; 1/2 cup brown sugar; 1/4 cup margarine or 1/4 cup butter; 1/4 cup Tia Maria (or other coffee liqueur); 1/4 cup sliced almonds; 1/4 cup brown sugar; 1/4 cup Tia Maria (or other coffee liqueur); 1/2 cup hot water (not boiling)

Submitted by Geniale Genie

"The perfect desert for a romantic dinner-for-two! Exquisite topped with vanilla ice cream.Almost no preparation, it basically cooks itself while you have your meal and it smells divine."

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photo by Geniale Genie

Ready In:: 2hrs 35mins
Ingredients:: 10
Serves:: 2

ingredients

Cake
¹⁄₂ cup flour
¹⁄₂ teaspoon baking powder
¹⁄₈ teaspoon salt
¹⁄₂ cup brown sugar
¹⁄₄ cup margarine or 1/4 cup butter
¹⁄₄ cup Tia Maria (or other coffee liqueur)
¹⁄₄ cup sliced almonds
Sauce
¹⁄₄ cup brown sugar
¹⁄₄ cup Tia Maria (or other coffee liqueur)
¹⁄₂ cup hot water (not boiling)

directions

Combine flour, baking powder, and salt.
Cream the 1/2 cup of sugar and margarine. Stir in the flour mixture and 1/4 cup Tia Maria; fold in almonds.
Spread into a lightly greased 1.4 liter Crockpot.
Combine 1/4 cup brown sugar, the 1/4 cup of Tia Maria, and the hot water; stir until sugar is dissolved.
Gently pour over cake batter.
Cook on high for 1-1/2 to 2 hours (until a toothpick comes out clean), depending on your Crockpot.