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Afghan Mushroom Qorma(Korma)

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“Qormas are very popular among Afghan people. Onions are fried and meats, fruits, spices or vegetables are added to them. This is a vegetarian version, actually it's vegan! From squidoo.”
READY IN:
35mins
YIELD:
2-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat the oil in a pan(about a tbls.), add the blended onion/ginger mix and stir for four to five minutes.
  2. Add the mushrooms with the garlic, salt, pepper and coriander.
  3. Cook the ingredients on low heat until the oil starts to separate(about 10-15 minutes approximately).
  4. Serve garnished with the sliced chiles and fresh ginger slices. Good over rice.

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