African Beans in a Tomato Sauce (Mozambique)

“Another recipe I discovered on the website "World Hearth Circle of International Cooking." Sounds interesting.”
READY IN:
30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute onions and garlic in oil until onion is transparent.
  2. Add remaining ingredients and simmer for 20 minutes.
  3. Serve over rice.

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