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African Coconut Clusters

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“A tea time recipe that sounds easy and delicious found on http://www.godsglory.org/Recipes.htm. States "The following recipes are some traditional favorites in South Africa." Feel free to use Splenda in place of the sugar (I have done this with good results).”
READY IN:
25mins
SERVES:
15
UNITS:
US

Ingredients Nutrition

Directions

  1. Simmer milk, coco, sugar and margarine for 5 minutes and remove from stove.
  2. Do not cook longer than 5 minutes!
  3. Add the oats, vanilla and coconut and stir.
  4. Take teaspoon-fulls out and place them on wax paper to cool down.

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