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“Posted for ZWT7-Africa.I found this on the net.”
READY IN:
1hr 10mins
SERVES:
8
YIELD:
1 soup
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in a 3 quart pan. Saute onion, carrot and celery. Whisk in flour slowly then whisk in chicken broth stirring frequently. Heat to boiling. Add peanut butter and simmer 15 minutes. Add tomatoes, chicken, milk and the seasonings. Simmer anouther 20-25 minutes.

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