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African-Spiced Broccoli-And-Cauliflower Salad

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“Toasting the spices in a skillet brings out their sweet flavors and hot flavors.”
READY IN:
15mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Steam first 3 ingredients, covered, 2 minutes.
  2. Rinse broccoli mixture under cold water; drain well.
  3. Combine salt and next 5 ingredients (salt through crushed red pepper) In a small skillet; cook over medium heat 2 minutes or until lightly browned; stirring constantly.
  4. Combine spice mixture, soy sauce, sour cream, vinegar and honey in a bowl; stir well.
  5. Add broccoli mixture; toss well to coat.
  6. Stir in green onions just before serving.

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