African Spinach and Groundnut Stew (Aka Peanut, Kenya/Tanzania)
photo by Debbie R.
- Ready In:
- 25mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 1 onion, chopped
- 1 chili pepper, chopped
- 1 tablespoon oil
- 1⁄2 cup peanut butter
- 1 cup light coconut milk
- 1 (10 ounce) package frozen chopped spinach, thawed and drained
- salt
directions
- Saute onions and chili pepper in oil until onion is transparent.
- Add peanut butter and coconut milk slowly, stirring constantly until it comes to a boil. Add spinach. Salt to taste.
- Reduce heat and simmer 15 minutes or until spinach is cooked.
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RECIPE SUBMITTED BY
Debbie R.
United States