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After Dinner Milky Way Cappuccino (Adult)

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“Created this one afternoon when I needed a little pick-me-up, wanted something sweet, and was feeling a little naughty! :) This really hit the spot and tasted quite like a Milky Way candybar! YUM! :) Hope you enjoy!”
READY IN:
5mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

  • 1 ounce brewed espresso
  • 1 ounce caramel sauce, I use Torani
  • 34 ounce godiva milk chocolate liqueur
  • 34 ounce Frangelico
  • 34 ounce bailey's irish cream
  • 3 12-4 ounces steamed milk
  • 2 tablespoons frothed milk
  • whipped cream (optional)
  • cocoa powder (optional)

Directions

  1. Steam and froth milk, set aside.
  2. Brew one shot of espresso and pour into 8 ounce cup/glass.
  3. Add caramel sauce, liqueurs and Bailey's, stir well.
  4. Fill glass rest of way with steamed milk almost to rim. Stir.
  5. Fold in 2 Tbl. froth.
  6. Top with whipped cream and sprinkle with cocoa powder.
  7. Enjoy! :).

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