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After the Holidays Turkey Salad

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“This will also work well using cooked chicken, chopped pecans may be subsituted for the candied walnuts and dried cranberries or Craisins may be used in place of the red grapes or use both --- cooking time is chilling time, do not use fat-free mayonnaise or sour cream for this --- this is very good!”
READY IN:
3hrs 15mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl whisk together the mayonnaise with sour cream, paprika and seasoned salt.
  2. Add in all remaining ingredients except the pepper; toss until combined.
  3. Season with black pepper to taste.
  4. Cover and refrigerate for a minumum of 3 or more hours before serving.

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