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Agua Fresca

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“This thirst-quenching beverage, Spanish for fresh water, is a wonderful addition to any informal country inn menu. From Casual Cusines of the World.”
READY IN:
2mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 2 cups peeled seeded and diced ripe fruit, such as melon,pineapple,mango and/or papaya
  • 2 12 cups water, preferably filtered
  • 3 tablespoons sugar (or to taste)

Directions

  1. In a blender or a food processor fitted with the metal blade, combine the fruit, water and sugar.
  2. Process on high speed until completely smooth, about 1 minute.
  3. Pass through a fine-mesh sieve, pressing with the back of a spoon to extract as much juice as possible.
  4. Chill thoroughly before serving.

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