“Quick, easy, and cheap. Men love it; kids can make it. From an old cook book but can't remember the name. It has been a staple in our home for years. Make it a quick meal with a side salad or vegetable of choice.”
READY IN:
6mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 4 slices bologna (regular sliced works better than thick sliced)
  • 1 cup mashed potatoes (can be leftover or instant made for 4-6 servings)
  • 4 slices yellow cheese (You can "fancy it up" and use other cheese)

Directions

  1. Do not cut bologna to lie flat. Fry bologna until browned and "cupped".
  2. Scoop large spoon of mashed potatoes in the "cup".
  3. Lay slice of yellow cheese over top.
  4. Bake in a 350 degree Fahrenheit oven for 5 to 10 minutes or heat in microwave for 1 minute.

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