STREAMING NOW: Eden Eats

Ain't No Beans About It Vegan Chili

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I made this up on a cold Lenten winter with a few random things I had in my cupboard. Hope you enjoy it as much as I do. Serve with crusty bread.”
READY IN:
35mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In olive oil, cook onion, garlic, jalapenos and carrot until softened, about 5 minutes.
  2. Add chicken broth, tomatoes, spices and beans, simmer 10 minutes.
  3. Stir in green beans and spinach and season with salt and pepper and simmer an additional 10 minutes.
  4. If soup is too thick, add additional broth or water until desired consistency.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: