Alex's Vegan Chocolate Chip Cookies
- Ready In:
- 20mins
- Ingredients:
- 9
- Yields:
-
48 cookies
ingredients
- 1 cup vegetable shortening
- 1⁄2 cup brown sugar
- 1⁄2 cup sugar
- 1⁄4 cup vanilla soymilk
- 1 teaspoon vanilla
- 2 1⁄4 cups unbleached flour
- 1⁄2 teaspoon salt
- 1 teaspoon baking soda
- 12 ounces semi-sweet chocolate chips (vegan, no milk products)
directions
- preheat oven to 350 degrees F.
- Cream together shortening and sugars until light and fluffy.
- Blend in soy milk and vanilla.
- in a seperate bowl combine dry ingredients.
- add dry ingredients to creamed mixture and mix to combine.
- fold in chocolate chips.
- drop by rounded tablespoons onto ungreased cookie sheets.
- bake at 350 degrees F for 8-10 minutes.
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RECIPE SUBMITTED BY
ColSanders
United States