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“I think this is an Argentinian recipe although these were made for me by a Peruvian family! Sandwich these cookies with dulce de leche (caramel)”
READY IN:
30mins
SERVES:
15
YIELD:
3 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients for dough.
  2. Roll out to about 1/4 thick.
  3. Cut cookies using a small round cookie cutter
  4. Bake on parchment or silpat at 350 for 12-15 minutes, cookies will be barely brown around edges.

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