Alfredo Sauce Supreme

Name: Alfredo Sauce Supreme
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2-3 serving(s)
Ingredients: 1 tablespoon olive oil; 2 fresh garlic cloves, pressed; 8 ounces cream cheese; 2/3 cup fresh parmesan cheese; 1/2 cup butter; 1/2 cup whipping cream; 1/8 cup milk

Submitted by SSDR1262

"This is a recipe that I found on another site and really enjoyed.I hope you will too. This recipe is enough sauce for about 1/2 to 3/4 pound of fettucini (before cooking)and will serve 3 or 4 as a side dish."

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Ready In:: 20mins
Ingredients:: 7
Serves:: 2-3

ingredients

1 tablespoon olive oil
2 fresh garlic cloves, pressed
8 ounces cream cheese
²⁄₃ cup fresh parmesan cheese
¹⁄₂ cup butter
¹⁄₂ cup whipping cream
¹⁄₈ cup milk

directions

In a large sauce pan lightly cook the garlic in olive oil(DO NOT BROWN) .
Add the cheeses, butter, cream and milk, whisking constantly until smooth. If the sauce is too thick, you may want to add a little milk.
Toss fettuccine lightly with sauce, coating well.
This recipe is easily doubled, tripled, or whatever for large crowds and any leftover sauce freezes well.