Alino - Chiliean Herb Mix

"This is sourced from "Three Generations of Chilean Cuisine" by M Umana-Murray. It is used in stews."
 
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Ready In:
5mins
Ingredients:
8
Yields:
1 jar
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ingredients

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directions

  • Directions Mix and crush herbs. Store in airtight container.

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RECIPE SUBMITTED BY

Recently relocated to Queensland, warmer seas for sailing and fishing. Aside from cooking for my family I do cake decorating (mainly wedding cakes) and recently unusual jams - adding spices and herb - and preserves and cheese making
 
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