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“My mom has been sending me these healthy recipes lately, and this one was so weird I just had to post it. I don't have a food dehydrator but I may try to make these in the oven, just as an experiment. I think it sounds good, but I am kind of scared to mess it up! (Cook time==dehydration time, and prep time is soaking time for the oats.)”
READY IN:
56hrs
YIELD:
6 cookies (depending on size of cookies)
UNITS:
US

Ingredients Nutrition

  • 12 cup dried dates
  • 1 teaspoon sea salt
  • 1 fresh banana
  • 2 cups whole oats, soaked for 48 hours and run all through a food grinder,including the banana (groats)

Directions

  1. Shape into cookies and dehydrate overnight in a food dehydrator.
  2. Store in a plastic or glass container while still warm from the dehydrator.
  3. Not super sweet but very alive.

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