All Beef Meatloaf
- Ready In:
- 1hr 30mins
- Ingredients:
- 18
- Yields:
-
1 loaf
- Serves:
- 6-8
ingredients
- 2 eggs
- 1⁄2 cup milk
- 1⁄2 cup fine dry breadcrumb
- 1⁄2 cup finely chopped onion
- 1 shallot, finley diced
- 1 garlic clove, finely chopped
- 1 teaspoon herbes de provence
- 1 tablespoon chopped fresh parsley
- 1⁄4 teaspoon ground sea salt
- 1⁄2 teaspoon montreal steak spice
- 1⁄4 teaspoon ground ancho chili
- 1⁄4 teaspoon fresh ground black pepper
- 1 teaspoon Worcestershire sauce
- 1 dash jalapeno flavored Tabasco sauce
- 1 tablespoon prepred horseradish
- 1 tablespoon whole grain mustard
- 1 1⁄2 lbs lean ground beef
- 1⁄4 cup HP steak sauce
directions
- 1.) Combine eggs and milk. Whisk together .
- 2.) Add breadcrumbs, onion, shallot, garlic,herbs, salt, spices, worchetershire sauce and tobasco. (In ohter words, the next 13 ingredients).
- 3.) Add beef abd mix well.
- 4.) PLace mixture in an 8x4x2 loaf pan.
- 5.) Drizzle top of meatloaf with HP sauce- You can substitute another steaksauce such as A1 or Heinz 57, but we like tamarind flavour in the HP. BBQ sauce would also work well.
- 6.) Bake in a preheated 350degree oven for 1 hour 15 minutes.
- 7.) Let stand 10 minutes before removing from pan and slicing.
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RECIPE SUBMITTED BY
I live in Vancouver, was born in Montreal. I work for a large Telecommunications company. I'm taking interior decorating courses for fun right now & love cooking, drawing & painting, travel.