All Beef Swedish Meatballs

Name: All Beef Swedish Meatballs
Prep time: 1 min
Cook time: 2 h
Total time: 2 h 1 min
Yield: 32 meatballs, 8 serving(s)
Ingredients: 2 lbs ground beef; 2 onions (sauteed); 1/4 cup butter; 2 eggs; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1/4 teaspoon ground allspice; 1/4 teaspoon ground nutmeg; 2/3 cup plain breadcrumbs; 1 1/2 cups butter; 1 cup flour; 6 cups milk; 1 cup water; 9 beef bouillon cubes; 2 (16 ounce) bags wide egg noodles

Submitted by Mark R.

"I tried the Pork version of this recipe and did not like it. So I made my recipe all beef. The family requests this meal to be made."

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photo by Pari J.

Ready In:: 2hrs 1min
Ingredients:: 15
Yields:: 32 meatballs
Serves:: 8

ingredients

2 lbs ground beef
2 onions (sauteed)
¹⁄₄ cup butter
2 eggs
¹⁄₄ teaspoon salt
¹⁄₄ teaspoon pepper
¹⁄₄ teaspoon ground allspice
¹⁄₄ teaspoon ground nutmeg
²⁄₃ cup plain breadcrumbs
Sauce
1 ¹⁄₂ cups butter
1 cup flour
6 cups milk
1 cup water
9 beef bouillon cubes
2 (16 ounce) bags wide egg noodles

directions

Dice Onions, put 1/2 stick Butter in fry pan (sautee).
Mix Eggs,Salt,Pepper,Allspice,Nutmeg,and Breadcrumbs.
should form a paste.
Mix paste,Ground Beef, and sauteed onions.
Make balls,place on baking sheet, put in 350 degree oven,.
For about 50 minutes.
Now the sauce:
Put 3 sticks Butter in large pot, melt,over medium heat.
Add 1 cup Flour.
mix and heat up.
Slowly add and constant stirring 6 cups Milk (It should be making a thick white sauce).
Add 1 cup boiling Beef Broth ( I use 9 Beef Bouillon cubes per 1 cup water).
keep stirring.
let the gravy come to a boil.
keep stirring.
Take gravy off heat.
cook the egg noodles it takes about 10 minutes For them.

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Reviews

It was good. I made a half of a recipe becs there is just two of us. Next time I'll bake them on less heat at a lower temp: suggest 325 and check after 30 minutes.

Pari J.