All Bran Muffins

"These muffins are delicious and healthy, too: 79 Calories per muffin; 3.7 grams of fiber per muffin One Weight Watcher Point. From the kitchen of Michele Harvey Thornburg, Moberly MO."
 
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photo by CoffeeB photo by CoffeeB
photo by CoffeeB
Ready In:
45mins
Ingredients:
9
Yields:
12 muffins
Serves:
12
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ingredients

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directions

  • Combine cereal and milk in medium size bowl. Set aside for 15 minutes.
  • Combine flour, sugar, baking powder, and cinnamon in another bowl. Mix well.
  • Add egg white and applesauce to cereal/milk mixture. Mix well.
  • Stir in flour mixture. Stir until moistened. Add a splash of extra milk if batter seems too dry.
  • Fold in raisins.
  • Spray muffin tins well with no-stick spray. Do not use paper baking cups. Divide the batter into 12 muffin cups.
  • Bake at 350 deg for 15-17 minutes, or until toothpick inserted into the middle comes out clean.
  • Let muffins cool in the muffin tin for 5 minutes before removing.

Questions & Replies

  1. Will You Please furnish nutritional info. on this recipe, based on 12 muffins per recipe, including calories per muffin. Thank You.
     
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Reviews

  1. Too much baking powder. How do you measure 1/3 of a tsp anyway?!?!?!? I substituted 2 T + 2 Tsp honey for sugar
     
  2. My new favorite! These are fantastic!!!!
     
  3. I love these muffins. Good for you b/c their low in fat and calories. I did see in the list of ingredients you listed baking powder twice. I took the assumption that you meant 1 T. baking powder and 1 t. baking soda. Also, I did have to add in another healthy splash of milk to moisten the batter a bit as it was an incredibly dry. A really good find for me as I am a WW fan.
     
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