All-Occasion White Bread (Bread Machine)

"The one I use the most"
 
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photo by Sassy J photo by Sassy J
photo by Sassy J
Ready In:
3hrs 10mins
Ingredients:
7
Serves:
8
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ingredients

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directions

  • Measure ingredients into baking pan in the order recommended by the manufacturer.
  • Inset pan into the oven chamber.
  • Select Basic Cycle, press start.
  • When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
  • Let cool to room temperature before slicing.

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Reviews

  1. Perfect--light & tender texture.
     
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