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“From Diners, Drive-ins and Dives cookbook. Courtesy of Rick Schoenberger of BBQ Shack, Paola, Ks.”
READY IN:
5mins
YIELD:
4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. NOTE:3 more spices of your choice can be added in the ingredients. Zaar would not allow me to add that statement.
  2. Combine all the ingredients in a bowl and you're good to go!

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