STREAMING NOW: Eden Eats

All Purpose Blueberry Sauce

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A tasty blueberry sauce made with honey instead of sugar. Excellent with crepes, pancakes, French toast, waffles, ice cream, cheesecake, sponge cake, or pound cake. I usually use bottled lemon juice because that is what I have available most of the time.”
READY IN:
20mins
YIELD:
3 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In a saucepan, combine blueberries, 1/2 cup water, honey, lemon juice, cinnamon and nutmeg, if using, to taste.
  2. Bring to a boil; reduce heat to a simmer and cook for 5 minutes, stirring occasionally.
  3. Mix cornstarch with the 2 Tablespoons water.
  4. Stir cornstarch mixture into the blueberry mixture; simmer gently, stirring occasionally, until sauce thickens.
  5. Serve sauce warm or cold.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: