All Purpose Gluten Free Flour
"i have had great success with this gluten free flour, the xanthan gum is crucial to help bind everything together, especially if baking."
- Ready In:
- 5mins
- Ingredients:
- 4
- Yields:
-
5 cups
ingredients
- 3 cups brown rice flour
- 1 cup potato starch
- 1 cup tapioca flour
- 1 teaspoon xanthan gum
directions
- Whisk all ingredients together and store in an airtight container.
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RECIPE SUBMITTED BY
We Live on a farm in rural Tennessee, about 50 miles from Nashville. I am a Brit married to a wonderful Southern gentleman,and have lived in the States for over 20 years.
This is a photo of where all the action takes place in our house !!!
