STREAMING NOW: The Delicious Miss Dahl
sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is my mom's recipe, enough stuffing for a 12 lb turkey.”
READY IN:
1hr 20mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

  • 4 cups bread cubes
  • 34 cup milk
  • 12 cup butter, at room temperature
  • 4 eggs (beaten)
  • 2 cups diced celery
  • 12 onion, chopped
  • 1 cup chopped almonds
  • 12 teaspoon salt
  • 14 teaspoon pepper
  • 14 teaspoon ginger (optional)

Directions

  1. Soak the bread crumbs in the milk until soggy (about 15-30 minutes).
  2. Meanwhile, beat the softened butter, add the well-beaten eggs.
  3. Add the other ingredients (breadcubes, onion, almonds, celery, spices) and mix well.
  4. Season with extra salt and pepper to taste.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: