STREAMING NOW: Lorraine's Fast, Fresh and Easy Food

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“”
READY IN:
20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

  • 1 (16 ounce) packageof fresh baby carrots
  • 2 tablespoons sliced almonds
  • 2 tablespoons butter
  • 2 tablespoons Amaretto
  • 1 dash salt
  • 1 tablespoon chopped fresh parsley

Directions

  1. Place carrots in microwave safe bowl; add 1/4 cup of water.
  2. Cover with microwave safe plastic wrap, venting one corner.
  3. Microwave on high for 7-10 minutes or until carrots are tender, turning once halfway through cooking.
  4. Drain.
  5. Meanwhile, cook almonds in medium saucepan over medium heat for 3-5 minutes or until toasted, stirring frequently.
  6. Add cooked carrots, butter, amaretto and salt to saucepan.
  7. Cook for 2-3 minutes or until most of liquid is evaporated, stirring occasionaly.
  8. Sprinkle with parsley.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: