Almond Butter Icing
- Ready In:
- 5mins
- Ingredients:
- 5
- Yields:
-
4 cups
ingredients
- 1 cup shortening
- 1 cup butter
- 5 cups sifted confectioners' sugar
- 4 1⁄2 tablespoons milk
- 1 1⁄2 teaspoons almond extract
directions
- Cream together the shortening and the butter, add the almond extract and beat until fluffy.
- Beat in the confectioner's sugar, one cup at a time.
- Add the milk alternately with the confectioner's sugar, one tbs at a time until the icing reaches the desired consistency.
- Color and decorate as you like!
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RECIPE SUBMITTED BY
spatchcock
United States
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