Almond Cake
- Ready In:
- 1hr
- Ingredients:
- 7
- Yields:
-
8 pieces
- Serves:
- 8-10
ingredients
directions
- Cream butter and sugar.
- Add beaten egg.
- Add milk.
- Add vanilla essence.
- Add flour.
- Mix.
- Pour to a flat, greased dish and bake for 30 minutes and 180 degrees celcius.
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