Almond Cheesecake Bars

Name: Almond Cheesecake Bars
Prep time: 10 min
Cook time: 3 h
Total time: 3 h 10 min
Yield: 6 bars, 6 serving(s)
Ingredients: 2 (5 ounce) bags almonds (chopped and toasted); 2 cups semi-sweet chocolate chips; 2 cups white chocolate chips; 1 whole cheesecake (frozen); 4 tablespoons shortening; 6 wooden popsicle sticks

Submitted by xpnsve

"These are yummy frozen slices of cheesecake dipped in chocolate and then smothered in almonds (and caramel and whatever else your heart desires!). I got this recipe from the back of a postcard that was sent to me by a local realtor. Very quick and tasty treat!"

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Ready In:: 3hrs 10mins
Ingredients:: 6
Yields:: 6 bars
Serves:: 6

ingredients

2 (5 ounce) bags almonds (chopped and toasted)
2 cups semi-sweet chocolate chips
2 cups white chocolate chips
1 whole cheesecake (frozen)
4 tablespoons shortening
6 wooden popsicle sticks

directions

In separate bowls, combine each chocolate with 2 tablespoons shortening and melt in microwave for 60 seconds (or until melted together).
Stir and heat ever 30 seconds until chocolate is smooth.
Let cool a little, but keep warm.
Insert a popsicle stick into a frozen piece of cheesecake and dip into chocolate.
Twirl to remove excess.
Quickly sprinkle nuts on all sides.
Place on wax paper and transfer immediately to freezer to set.