STREAMING NOW: Tia Mowry At Home

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I found this recipe in a Betty Crocker International cookbook. It has quite a bit of flavor has a good crunchiness on the outside. It is Pakistani inspired. I hope you enjoy!”
READY IN:
1hr
SERVES:
4-6
YIELD:
4 chicken breasts
UNITS:
US

Ingredients Nutrition

Directions

  1. Pulse the first three ingredient in a food processor until they are in small bits and pieces.
  2. Mix in the remaining spices and salt.
  3. Pour almond mixture onto a platter and roll the chicken breasts in it coating all sides.
  4. Place chicken in glass 13x9 pan and bake in a a 375F oven for about an hour or until each breast is done all the way through.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: