Almond Cream Cheese Glaze

"This is great on Spice cake, carrot cake, banana cake or top a chocolate cake. This works nice on slightly warm cake so it is absorbed into the cake. Can be doubled if you want to frost a 2 layer cake!"
 
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photo by Pam-I-Am photo by Pam-I-Am
photo by Pam-I-Am
photo by Rita1652 photo by Rita1652
Ready In:
10mins
Ingredients:
4
Yields:
1.5 cups
Serves:
10
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ingredients

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directions

  • Place all in a food processor and pulse till smooth.
  • Drizzle or spread on whatever you like.

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Reviews

  1. Yummy this is soooooo good and the texture was very smooth! I used a little orange flavoring and almond and it is awesome!!! I drizzled it over my orange bundt cake. Thank you for sharing! Next time I'll try the Amaretto on a cake for Christmas.
     
  2. Mmmm, this was yummy! I made it to drizzle over my Recipe #191892. It does have a nice almond flavor. I suppose if you don't want to use the alcohol, you could substitute with a teaspoon or more of almond extract as well. Thanks for sharing!
     
  3. I used this glaze on a spice cake and it was very good. Love the Amaretto flavor in it. Thanks!
     
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