Almond Crescents

"A Christmas favorite Grandma used to make. Rich almond shortbread rolled in sugar."
 
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Ready In:
50mins
Ingredients:
5
Yields:
36 cookies
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ingredients

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directions

  • Combine ingredients.
  • Form into cresent shapes and place on cookie sheets.
  • Chill overnight or several hours.
  • Bake at 350 til lightly brown on bottom.
  • While still warm roll in sugar.

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RECIPE SUBMITTED BY

I live in Manitoba Canada. My passions are painting, cooking, and gardening. My favorite cookbooks are community cookbooks. My pet peeve is people comparing themselves to others.
 
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