Almond Crusted Catfish

"This is a great way to enjoy a unique take on "fried" catfish without all the fat and calories."
 
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Ready In:
20mins
Ingredients:
8
Serves:
3
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ingredients

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directions

  • Preheat oven to 475°F.
  • In a medium bowl, combine bread crumbs, cheese, almonds, garlic, salt and pepper.
  • Place the olive oil in a shallow dish.
  • Brush fillets in olive oil.
  • Dredge fillets in breadcrumb mixture.
  • Bake fillets for 15 minutes or until fish flakes easily when tested with a fork.

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Reviews

  1. I haven't tried this yet but it looks simple and easy. it sounds great!
     
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