“From my Fix-It and Forget-It Big Cookbook by Phyllis Pellman Good attributed to Darla Sathre of Baxter, MN.”
READY IN:
6hrs 5mins
SERVES:
8
YIELD:
8
UNITS:
US

Ingredients Nutrition

  • 2 cups dry rolled oats
  • 12 cup dry grape-nut cereal
  • 12 cup almonds, slivered
  • 12 cup dates, chopped
  • 4 cups water

Directions

  1. Combine all ingredients in slow cooker.
  2. Cook on Low for 4-6 hours.
  3. Serve with fat-free milk.

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