Almond Honey-Whole Wheat Bread (1 1/2-Pound Recipe)

Name: Almond Honey-Whole Wheat Bread (1 1/2-Pound Recipe)
Prep time: 5 min
Cook time: 2 h
Total time: 2 h 5 min
Yield: 1 Loaf, 12 serving(s)
Ingredients: 1 cup water; 3 tablespoons honey; 2 tablespoons margarine or 2 tablespoons butter, softened; 1 1/2 cups bread flour; 1 1/2 cups whole wheat flour; 1/4 cup toasted slivered almonds; 1 teaspoon salt; 1 1/2 teaspoons bread machine yeast

Submitted by ColoradoCookin

"I got this really cool recipe book, this came from it."

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photo by Sassy J

Ready In:: 2hrs 5mins
Ingredients:: 8
Yields:: 1 Loaf
Serves:: 12

ingredients

1 cup water
3 tablespoons honey
2 tablespoons margarine or 2 tablespoons butter, softened
1 ¹⁄₂ cups bread flour
1 ¹⁄₂ cups whole wheat flour
¹⁄₄ cup toasted slivered almonds
1 teaspoon salt
1 ¹⁄₂ teaspoons bread machine yeast

directions

Make 1 1/2-pound recipe for bread machines that use 3 cups flour, or make 1-pound recipe for bread machines that use 2 cups flour.
Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.
Select Basic/White cycle. Use Medium or Light crust color.
Remove baked bread from pan and cool on wire rack.

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Reviews

This is a very yummy bread. Sturdy enough to use for hearty sandwiches and toasts up perfectly for breakfast. Almonds give it that great nutty texture.

Sassy J
I probably have the same recipe book as you as this is the exact recipe in my book and I LOVE it! It has a great flavor! I'm vegan, so I substituted the honey for agave and the butter for Earth Balance. Either way it is delicious!

BakeretteJen

Tweaks

I probably have the same recipe book as you as this is the exact recipe in my book and I LOVE it! It has a great flavor! I'm vegan, so I substituted the honey for agave and the butter for Earth Balance. Either way it is delicious!

BakeretteJen