Almond Honey-Whole Wheat Bread (1 1/2-Pound Recipe)
photo by Sassy J
- Ready In:
- 2hrs 5mins
- Ingredients:
- 8
- Yields:
-
1 Loaf
- Serves:
- 12
ingredients
- 236.59 ml water
- 44.37 ml honey
- 29.58 ml margarine or 29.58 ml butter, softened
- 354.88 ml bread flour
- 354.88 ml whole wheat flour
- 59.14 ml toasted slivered almonds
- 4.92 ml salt
- 7.39 ml bread machine yeast
directions
- Make 1 1/2-pound recipe for bread machines that use 3 cups flour, or make 1-pound recipe for bread machines that use 2 cups flour.
- Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.
- Select Basic/White cycle. Use Medium or Light crust color.
- Remove baked bread from pan and cool on wire rack.
Questions & Replies
Got a question?
Share it with the community!