“This is great along side pork chops or ham, with a fruited sauce.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 2 teaspoons olive oil
  • 12 cup slivered almonds
  • 1 tablespoon almond liqueur or 1 tablespoon almond extract
  • 2 cups cooked rice
  • 14 cup green onion, minced

Directions

  1. Heat oil in skillet; add almonds and saut0233 just until golden.
  2. Add liqueur and rice to skillet. Stir until heated. Add onions; stir to mix well.

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