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Almond Stuffed Dates

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“An easy and delicious snack or dessert, great put on cookie trays! Serving dates stuffed with nuts and bowls of warm milk to visitors is a symbol of hospitality in North African homes. African, and posted for the ZWT.”
READY IN:
12mins
YIELD:
12 stuffed dates
UNITS:
US

Ingredients Nutrition

Directions

  1. Carefully remove the pits from the dates, replacing each one with a whole almond.
  2. Pour the honey into a heavy saucepan and place it on low heat.
  3. When the honey is liquid, add the cinnamon and pepper; stir well.
  4. Put the stuffed dates in the honey and stir gently to coat. Leave on very low heat for 5 minutes until the dates are hot. Watch the sauce so that it doesn't boil or even simmer.
  5. Serve warm, or let cool and eat. Enjoy!

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