Almost Cabbage Rolls
"This is a real easy I am too tired to cook recipe. We don't have a rice cooker so I use a sauce pot (3 quart)."
- Ready In:
- 40mins
- Ingredients:
- 8
- Serves:
-
4-6
ingredients
- 2 cups of sliced cabbage (or more)
- 1 cup raw rice
- 1⁄2 cup water
- bell pepper, chopped
- onion, chopped
- tony creole seasoning, to taste (optional)
- 1 (10 ounce) can Rotel Tomatoes
- 1 lb ground beef, raw
directions
- Layer as listed in rice cooker.
- When bell goes off it is ready.
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Reviews
-
Margie, I am always looking for recipes for my Rice cooker,They are so easy to make.Thank you for this one.It was very easy and tasted so good. My husband ate 3 helpings.We love cabbage so I did use twice as much cabbage as it called for,but I also used more rice,so I used 2 cans of tomatoes. It was a great recipe.Thanks. Darlene Summers -
I love the taste of cabbage rolls but hate the work involved. I am giving this 5 stars because using a rice cooker like this totally blows my mind. It was SO easy and I can't wait to adapt other recipes to the rice cooker. I think the recipe was lacking something (hot sauce, salt, butter, something....) but like I said, it deserves 5 stars because it is so easy and simple and good! Can't wait to try it again and tweak it to my tastes. -
I wasn't too sure about this recipe. I was really unsure about the raw hamburger meat! I couldn't believe how good it looked when I opened the pot and then it tasted great! Easy, good and cheap to fix! -
Wonderful recipe!!!!Wish i'd had this the last 40 yrs.Love it,especially like tony cachere's seasoning and rotel,they are always in my cupboard.Thanks for sharing your recipe!!!!!!!!!!!!!!!!!!!
RECIPE SUBMITTED BY
Margie Brock
Effie, La
I live in Louisiana and am the office manager for a plant nursery. Love to cook. My favorite cookbook is New Southern Living by Nathalie Dupree. If I had a month off I would finish testing all of my new recipes.
I have been testing quite a few of the new ones I have found on Recipezaar. There are a lot of great cooks here.
