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“<3...from aloha paradise hawaiian grille.....”
READY IN:
24hrs 12mins
SERVES:
4
YIELD:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. hand pound and slice chicken breast into 2-3 oz strips.
  2. marinate in teriyaki sauce,canola oil, and mirin overnight.
  3. place chicken on water soaked wooden skewers
  4. fire grill.
  5. glaze with teri yaki sauce while grilling.
  6. season with sea salt and fresh cracked pepper.

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