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Alouette® Crème De Brie® Shrimp Cups

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“Crème de Brie® Shrimp Cups are perfect party appetizers!”
READY IN:
20mins
SERVES:
15
YIELD:
30 appetizers
UNITS:
US

Ingredients Nutrition

Directions

  1. Arrange tartlet shells on 2 serving plates. Spoon a scant teaspoon Alouette® Crème de Brie in each.
  2. In medium bowl, combine shrimp and all remaining ingredients. Toss to coat shrimp.
  3. Place 1 shrimp over cheese in each shell. Spoon a little orange juice-chive mixture over shrimp. Serve immediately.
  4. Variation:.
  5. For a slightly salty flavor, substitute 30 cup-shaped tortilla chips for the phyllo tartlet shells.
  6. If using phyllo tartlet shells, these can be served cold or warm (warm for 5 minutes at 350° F).

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