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Alouette Frittata With Baby Shrimp

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“This would be a wonderful surprise for Mom on Mother's Day! Breakfast in Bed...Make it special.”
READY IN:
40mins
SERVES:
4-6
YIELD:
1 Frittata
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350º F.
  2. Whisk together the Alouette Spreadable Cheese, eggs, and sour cream in a large bowl until well blended.
  3. Stir in the shrimp, onion, and 1 teaspoons lemon zest until well mixed.
  4. Pour into a 13 x 9 inch non-stick baking pan and bake at 350° F for 30 minutes or until set.
  5. Cut the warm frittata into squares and garnish with remaining lemon zest.
  6. Tips: This recipe can be served warm or cold and cut into small squares for use as an appetizer.

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