Alouette Scampi Pizza

"This recipe is super easy and absolutely delicious! Perfect to impress party guests at your next gathering or perhaps a gourmet pizza night!"
 
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photo by Corrinne J photo by Corrinne J
photo by Corrinne J
Ready In:
20mins
Ingredients:
5
Yields:
8 slices
Serves:
8
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ingredients

  • 1 (6 1/2 ounce) package alouette garlic & herbs spreadable cheese
  • ready-to-use pizza crust
  • 20 medium shrimp, cooked and peeled
  • 3 tablespoons prepared pesto sauce
  • 1 12 teaspoons toasted pine nuts
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directions

  • Pre-heat oven to 450°F.
  • Spread Alouette® Garlic & Herbs Spreadable Cheese on pizza crust to within 1” of edge.
  • Drain shrimp on a paper towel to remove excess moisture and artistically arrange shrimp on pizza.
  • Bake 8-10 minutes.
  • Remove from oven and dot with pesto sauce (a squeeze bottle works well).
  • Sprinkle with pine nuts.
  • Cut into 8 slices and serve immediately.
  • Two 4 oz. pkgs. of Alouette® Garlic & Herbs Spreadable Cheese may be used in place of one 6.5 oz. pkg.

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RECIPE SUBMITTED BY

Corrinne, Social Media Foodie, sharing on behalf of Alouette cheese & Chavrie fresh goat cheese. I'm here to help everyone Slow Down & Savour!
 
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