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Amar Al Din, [ramadan Apricot Juice]

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“This is a really easy to make, delicious drink that is traditionally enjoyed during Ramadan for iftar or suhur.”
READY IN:
5hrs 10mins
YIELD:
5 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut up the apricot sheets into 4 or 5 stips.
  2. Add water to cover.
  3. Soak until apricot dissolves. (5 hours).
  4. Once apricot is fully dissolved, refrigerate.
  5. Serve cold.

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